00;00;48;12 – 00;01;11;29 Jim Serpico Welcome to Bread for the People. I’m Jim Serpico. My next guest is an, I would classify her as an old friend, even though it was probably eight years ago. We were sitting on set next to each other in Video Village on this series of Sex&Drugs&Rock&Roll. At times I…
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As the popularity of artisanal bread-making continues to rise, one name that has become synonymous with quality and innovation is Tartine Bakery. Founded by Chad Robertson in 2002, Tartine Bakery has been praised for its unique approach to sourdough baking, which has inspired countless bakers around the world. Why are Tartine and Chad Robertson so…
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AUTO TRANSCRIPTION. PLEASE FORGIVE TYPOS 00;00;01;01 – 00;00;22;15 Jim Serpico The following episode of Bread for the People is brought to you by side Hustle Bread, Long Island’s handcrafted artisanal bread company. Side Hustle Bread is a family run virtual bakery that’s bringing the neighborhood feel back to Long Island one loaf at a time….
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00:00:00:02 – 00:00:17:22 Jim Serpico Welcome to Bread for the People. I’m Jim Serpico. My next guest is a multi-award-winning television producer, showrunner and writer. She’s also traveled the world, sharing stories about food, culture, and the people who are passionate about both. Karen Katz, welcome to Bread for the People. 00:00:18:01 – 00:00:19:24 Karen…
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Bread For The People was born out of the marriage of Jim’s two greatest passions; bread and content creation. Episodes cover everything from film and television, to the food industry, to business growth and development.
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