In this episode of ‘Bread for the People,’ host Jim Serpico welcomes Christy Alia from Real Clever Food. They discuss Alia’s creation of Women’s Pizza Month, which celebrates and highlights the contributions of women to the pizza industry, coinciding…
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Jim Serpico speaks with Elaine Boddy about the simplicity of sourdough baking, feeding your starter, breaking the rules of sourdough baking, living in Europe, baking with mincemeat, manipulating flour, sandwich bread, and more.
Elaine Boddy is the…
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Bread For The People was born out of the marriage of Jim’s two greatest passions; bread and content creation. Episodes cover everything from film and television, to the food industry, to business growth and development.
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