Why Tartine and Chad Robertson are Essential to Sourdough Bakers
As the popularity of artisanal bread-making continues to rise, one name that has become synonymous with quality and innovation is Tartine Bakery. Founded by Chad Robertson in 2002, Tartine Bakery has been praised for its unique approach to sourdough baking, which has inspired countless bakers around the world. Why are Tartine and Chad Robertson so…
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